Category Archives: Jas. Towsend and Son

Chef-Storian

Posted on September 1, 2016 by NearlyHomeGrown.com

History and the culinary arts have collided in these fantastic 18th Century Cooking videos from Jas. Townsend and Son. Half video recipe, half historical reenactment and with just a pinch of historical reproduction entrepreneurship thrown in for seasoning, I am … Continue reading →

Posted in Food Preparation, Historic Cooking, Historic Recipes, Jas. Towsend and Son, Resources, Slow Food | Leave a comment