Category Archives: Leek

Then There Was One

This morning I did my final pass thinning the tomatoes, peppers, collards, cabbage and kale down to a single plant in each starter cup and then I crossed my fingers that no fungi or pests find my singletons between now … Continue reading

Posted in Cabbage, Cherry Tomatoes, Collards, Indoor growing, Kale, Leek, Lettuce, Organic, Peppers, Slicing Tomatoes, Spinach, Sustainable, Thinning, Tomatoes, Urban Farming | Leave a comment

Variations On A Theme – Potato Leek Soup

My favorite recipes are the ones that resemble a good canvas – a delicious backdrop that can be accentuated and modified by what is in season and/or on hand.  Having just finished a post about an overabundance of serrano peppers, … Continue reading

Posted in Backyard Gardening, Chiles, Chili Peppers, Food Preparation, Herbs, Leek, Potato, Potato Leek Soup, Raised Bed Gardening, Recipe, Red Peppers, Serrano Peppers, Soups, Spice, Square Foot Gardening, Thrift, Urban Farming | 1 Comment

Wednesday Market and Hearty Potato-Leek Soup

I visited the Kansas Grown Farmer’s Market’s Wednesday market for the first time yesterday. It was smaller than I expected with only two stalls, but the two there were well stocked. I had gone looking for Yukon Gold potatoes and … Continue reading

Posted in Farmers' Market, Leek, Potato, Potato Leek Soup, Recipe, Soups | Tagged , , , | 1 Comment